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Title & SubTitle

Author

On Shelf

Call Number

Location

Principles of food, beverage, and labor cost controls

Dittmer, Paul 1 of 1 4311 Sala de lectura 1

Problem-solving in Organizations

a Methodological Handbook for Business Students
Aken, Joan Ernst van 1 of 1 3871 Sala de lectura 1

Procedura fiscala in Romania

Saguna, Dan Drosu 3 of 3 35 Sala de lectura 1

Proprietatea intelectuala:

Legislatie principala, legislatie secundara si jurisprudenta
  2 of 2 9001 Sala de lectura 1

Public administration :

the state of the discipline
  1 of 1 3629 Sala de lectura 1

Public finance

Rosen, Harvey S. 1 of 1 7100 Sala de lectura 1

Qualitative methods in business research /

Eriksson, Päivi. 1 of 1 4499 Sala de lectura 1

Quantitative analysis in operations management

Brandon-Jones, Alistair 1 of 1 7039 Sala de lectura 1

Reengineering management :

the mandate for new leadership
Champy, James, 1 of 1 3079 Sala de lectura 1

Relatii valutar financiare internationale

-Cu aplicatii practice-
Floricel, Constantin 2 of 2 1299 Sala de lectura 1

Relatii valutar financiare internationale

Editia a X-a cu o sinteza in limba engleza
Floricel, Constantin 3 of 3 3390 Sala de lectura 1

Repertoriu de doctrina si jurisprudenta comerciala

Bacanu, Ion 1 of 1 1555 Sala de lectura 1

Research methods for business students

Saunders, Mark 1 of 1 7040 Sala de lectura 1

Role of tourism in territorial development, The

September 19-20, 2008 Gheorgheni, Romania
  2 of 2 4533 Sala de lectura 1

Romania

-tourist guide-
  1 of 1 7621 Sala de lectura 1

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